Tostones with Grilled Shrimp, Creamy Chimichurri and Mango Salsa

Tostones with Grilled Shrimp, Creamy Chimichurri and Mango Salsa

I love tostones. They're delicious. They're crunchy and they remind me of a better version of chips. But I don't eat out that much so I rarely have them. I was looking at some green plantains at the grocery store the other day and suddenly I found myself buying them and dreaming about making tostones when I got home. I wanted to make some sauces to go with them and then I decided I'd add a little protein via shrimp and the next thing I knew I had this beautiful appetizer. I will be making these for any and every party I'm invited to because they turned out better than I even imagined. And don't be intimidated, they're actually super easy to make. 

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Sweet and Spicy Sriracha Slow Cooker Meatballs

Sweet and Spicy Sriracha Slow Cooker Meatballs

I’m just sitting here watching the super bowl and drinking wine with my grandma. And by super bowl I mean the commercials, and Lady Gaga, and the half time show. It only seemed appropriate though that I should make us some proper super bowl snacks to enjoy while we watch. So I put these meatballs in the crock pot this morning, and oh my goodness did they turn out delicious!

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