Orange Chicken

Orange Chicken

I absolutely love Chinese food, but I rarely go out to eat it because most of it isn't that healthy, it's loaded with sodium, and my body isn't too happy with me after I've eaten it. Growing up we would get to order takeout every once in a while as a treat. We have a few really good Chinese restaurants in my tiny town and sometimes on the weekends we would order a bunch and have leftovers for a few days. It was always so delicious. Orange chicken was always one of my favorites, so I wanted to make a healthier version. I served it over white rice to make a great post workout meal, but you can also serve it over cauliflower rice.

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